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Fall 2019 OSU Online Course: Blueberry Physiology, Production Systems & Management

OSU’s online 6-week, self-paced course will be offered again (Blueberry Physiology, Production Systems & Management). It will be offered starting on September 27, 2019.

Blueberry Physiology, Production Systems & Management
Online course for industry led by Dr. Bernadine Strik
Oregon State University

Online blueberry course offered through Professional and Continuing Education (PACE) at OSU.

The online blueberry course led by Bernadine Strik at OSU has been very popular with five offerings to date and full enrollment. As a reminder, “students” have access to 3 to 4 hours of narrated lectures per week over this 6-week-long course (September 27 – November 10, 2019). A new set of lectures are available each week. Students can interact with the instructor and each other through a discussion board. So far, students have included new and experienced growers of northern and southern highbush blueberries from small to large conventional or organic farms, farm or crop advisors, consultants, owners, nurseries, and extension and research faculty. Evaluations have been excellent from all of these types of students. You can see testimonials on the web site for the course.

We hope you will considering registering for the September 2019 offering as soon as possible to guarantee a spot.

See the link to register:


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